About

A new Urban Restaurant & bar experience in the heart of Philadelphia’s Logan square neighborhood. Whether you are hosting a birthday dinner, baby shower brunch, bridal shower brunch, rehearsal dinner or corporate private dining, our private event services feature specialized menu options, choose from our main dining area or one of our private dining rooms.


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New Year’s Eve at James Philadelphia

New Year’s Eve at James Philadelphia Make a Reservation Ring in the New Year at James in Logan Square, Philadelphia. Live Music • Prix Fixe Dinner Menu • Champagne Toast Prix Fixe Menu $60 First Course, choice of: Lobster & Crab Bisque with Brandy Syrup and Garlic Bread Mixed Green Salad with Shallots, Cucumber, Grape Tomato and Balsamic Vinaigrette Bruschetta with Boursin Cheese and Roasted Tomato-Dried Cherry Compote Philly Cheesesteak Spring Roll with Bourbon-Mustard Sauce Second Course, choice of: Chilean Sea Bass, Seared, with Roasted Yukon Gold Chef Potatoes, Grilled Asparagus and Green Peppercorn Sauce 12 Oz New York Strip Steak, Mesquite Rub, Grilled, with Mashed Potatoes, Sauteed French Beans and House-Made Steak Sauce Jumbo Lump Crabcakes, Lightly Fried Crisp, with Parsnip Puree, Blistered Pepper Jam and Shrimp Veloute Sweet Potato Gnocchi with Exotic Mushroom Ragout, Boursin Cheese and Sundried Cherries Veggie Noodles, Zucchini & Squash Noodles with Gra...
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Saturday & Sunday Brunch at James in Center City

Saturday & Sunday Brunch at James in Center City Make a Brunch Reservation Saturday & Sunday Brunch Join us for brunch at James 11am – 3pm $5 Mimosas, $5 Bloody Mary, $25 Bottles of Champagne and 3 carafes of juice. — Plus $2 refills per glass and half off additional bottles — Located in Center City Philadelphia across from the Comcast Tower LOBSTER & CRAB BISQUE brandy reduction. crème fraiche. garlic knot. $10 french FRIES. garlic aioli. $6 FRIED GREEN TOMATOES. buttermilk. vidalia onion relish. $8 GREEK YOGURT PARFAIT. house made granola. fresh fruit. honey. $7 MOROCCAN SPICED WINGS. crispy. picked carrot & cucumber mint tzatziki. $12 charcuterie cheese plate. fresh fruit. crostini. seasonal garnish. $16 THE JAMES ROMAINE SALAD. grana padano crisp. grape tomato roasted garlic parmesan dressing rouille. polenta croutons. $9 THE JAMES WEDGE. iceberg. pepper bacon. shallot grape tomato. aged balsamic house...
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The History Of Brunch

The History Of Brunch Brunch has been a tradition in the south for quite some time. It took America by storm in the late twentieth century. Some families have made it a post-church tradition, while others use it to socialize with their friends on a sunny Sunday. Brunch , indeed, is the best meal for a daytime get together. Brunch has been defying norms since it originated in 1895 when Guy Beringer floated the idea of a late morning meal that was a combination of breakfast and lunch. It was seen as an excuse to sleep late on Sundays. Beringer hated waking up early for Church, so he pushed forward the idea of brunch. He explained the idea in his magazine article titled “Brunch: A Plea.” Beringer pictured brunch as a social, cheerful, and inciting meal for Sundays which would start at noon. The idea was cherished by party-goers who used to stay up late on Saturday nights. Today, brunch is often paired with bottomless mimosas, fancy egg dishes, and more. However you plan to brunch, it’s...
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